Tue, Jan 28 | Copper State Brewing Co.

Winner, Winner, Beer & Dinner

Gather your favorite people for an evening of joy in the form of beer, food, and lively conversation about beer and food. Enjoy a five course meal, with a finely paired beer with each course. Course intros by our kitchen manager Jennifer Kashdan and beer info by Brewmaster Jon.
Registration is Closed
Winner, Winner, Beer & Dinner

Time & Location

Jan 28, 2020, 6:00 PM
Copper State Brewing Co., 313 Dousman St, Green Bay, WI 54303, USA

About The Event

Have your food and drink decisions lately left you feeling like a loser loser, tongue abuser? Need a break from your daily grind-y grind-y to unwind-y? Enter: Copper State’s “Winner Winner, Beer and Dinner.”

Gather your favorite people for an evening of joy in the form of beer, food, and lively conversation about beer and food.

Join us for a five-course meal and beer pairing on January 28th! Kitchen Manager and Head Chef Jennifer Kashdan will be doing course introductions as Brewmaster Jon Martens will be pairing (5) Copper State beers with each course. Don't miss this opportunity to sample some of Copper State's unique dishes.  

Tickets are $75.00 each and may be purchased through our website. 

Reserve your tickets by January 21st.

Prost! 

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    Winner, Winner, Beer & Dinner
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